Author:Walter Ernest Adeney
| Walter Ernest Adeney |
| onye kemist |
Ọrụ yá
edit- "The Course and Nature of Fermentative Changes in Natural and Polluted Waters, and in Artificial Solutions, as Indicated by the Composition of the Dissolved Gases. (Part. IV.) Humus; its Formation and Influence in Nitrification" in The Scientific transactions of the Royal Dublin Society, series 2, volume 6, pages 269–281